Features

UK Foods Beat the Test

Before coming to the United Kingdom (UK), I heard that many food items in Europe had fewer preservatives than in the United States which led to them being healthier. The American students and I came to the conclusion that fewer preservatives are why there are quicker expiration dates. We have not only been trying the food from grocery stores but also UK restaurants. We
News

SNHU’S Think International Fair: Getting Internationalized

Southern New Hampshire University’s (SNHU) Think International Fair event held more than five different tables with organizations that promote international involvement. The event was part of SNHU’s International Education Week. Some of the tables at the event were manned by organizations such as Study Abroad, Conversational English from the Learning Center, International Student Services, the Peace Corps, and SNHU’s Center for Community Engaged Learning.